Marc Buckley, http://marcbuckley.earth
As an UN SDG Advocate, Social Innovation, Climate Change Agriculture, Food and Beverage Expert Network member of the World Economic Forum, Global Food Reformist, and Sustainable Futurist, Marc is on a mission to empower billions of global citizens to live an adaptive lifestyle of health and sustainability within planetary boundaries.
His aim is to reform the agriculture, food and beverage industry with impactful projects and moonshot companies. For example, he teaches and speaks worldwide on climate change and food reform. Marc has also taught entrepreneurs how to build and grow resilient, sustainable, and profitable businesses.
The most prominent examples are ALOHAS Resilience Foundation, ANJA GmbH & Co. KG and the ALOHAS ECO-Center (www.adaptive-nutrition.com), which he co-founded and where he serves as Chief Executive Officer. The ALOHAS ECO-Center is a sustainable food and beverage production company that creates renewable energy and resources without fossil fuels, greenhouse gas emissions, or waste. As an expert on sustainable development, Marc consults for companies in their renewable transition with specialization in innovative systems, recycling, packaging, and organic, raw, and vegan products.
As a Social Serial Entrepreneur, he has been involved in many companies as well as several international family businesses: indeed he comes from five generations of Germanys largest organic farmers and three generations of European Hydroponic Agronomists.
Marc is also a Champion for Global Citizen social movement to end extreme poverty. The Germany and Austria Country Manager for Al Gores Climate Reality Project and a international speaker on the climate crisis. Delegate at EAT Stockholm Food Forum. Party Delegate at UNFCCC COP events. An ambassador for Future Food Institute. Committee member for Environment and Innovation for the Italian Federation of Human Rights FIDU - Federazione Italiana Diritti Umani.